Pan-Sear
Showing 1–12 of 13 results
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Bacon
$12.95
$12.95 /lb (Approximate - weights vary) Add to cart -
Baseball Cut Sirloin Steaks
$13.00
$22.95 /lb (Approximate - weights vary) Add to cart -
Beef Liver
$6.25
$6.25 /lb (Approximate - weights vary) Add to cart -
Boneless Butterfly Chops
$8.95
$8.95 /lb (Approximate - weights vary) Add to cart -
Breast (skinless/boneless)
$12.45
$12.45 /lb (Approximate - weights vary) Add to cart -
Flat Iron Steaks
$16.00
$10.67 /lb (Approximate - weights vary) Add to cart -
Heart – Whole
$16.35
$5.45 /lb (Approximate - weights vary) Add to cart -
New York Striploin Steaks
$15.00
$23.95 /lb (Approximate - weights vary) Add to cart -
Pork Tenderloin
$8.95
$8.95 /lb (Approximate - weights vary) Add to cart -
Porterhouse Steaks (1″ thick)
$21.95
$22.99 /lb (Approximate - weights vary) Add to cart -
Rib Eye Steaks
$16.00
$26.95 /lb (Approximate - weights vary) Add to cart -
T-Bone Steaks (1″ thick)
$21.95
$22.99 /lb (Approximate - weights vary) Add to cart
