Porterhouse Steaks (1″ thick)

$21.95
$22.99 /lb (Approximate - weights vary)

Similar to the T-bone steak, the Porterhouse is cut from the most tender and well-marbled section of beef but boasts a larger filet mignon portion

A true steakhouse classic… right at home! This 1-inch thick Porterhouse combines the tenderness of a filet with the rich flavour of a striploin in one impressive cut. Perfect for grilling or pan‑searing when you want a premium, locally raised steak that delivers big on flavour and presentation.

Approx. 16 oz per steak

Weight 0.954653 lbs